If summer had a taste, it would be that of a mature juicy tomato and fresh scented basil. There’s a heatwave in London this year, so I managed to grow basil at my house again and I put it everywhere as you must’ve imagined! A chickpea and tomato combination will give you this ultimate summer…
Kale pesto
A delicious, easy and highly nutritious method that makes lent a fun thing to do (listen to the experts who fast all year round!). Kale pesto. Pesto is a classic Italian basil sauce for pasta with garlic and parmesan. Parmesan is replaced with pine nuts in this vegan pesto version, which gives a particularly creamy texture…
Σαλατα Panzanela: ο ιταλικος Ντακος
Το όνομα της Πανζανέλα και η καταγωγή της από τη γειτονική Τοσκάνη. Η βάση της είναι το πολυκαιρισμένο ψωμί και η ντομάτα, συγγενής δηλαδή του δικού μας ντάκου.