Tofu is an especially nutritional food that I wanted to consume more often but sadly I don’t have many ideas on how to add it in my life… You see, we don’t really have tofu in my village. Tofu is a product of soy milk, and the way it’s made seems identical to that…
Parsnip soup
I think I will officially introduce a Monday soup category. There’s no better food for cold winter Mondays than a stewed, tasty vegetable soup dish. This particular soup recipe has a root I came across in England, and I admit that its Greek name seemed very funny to me: parsnip. Parsnip looks like a white…